Your Resource for Hospitality Work in Colorado
The Colorado Restaurant Association Job Board is built for you – restaurant operators and restaurant workers – to simplify the hiring process for the Colorado hospitality community and connect you to one another. We want it to be easy and efficient to locate career opportunities in the restaurant industry, as well as offer them.
The best talent in Colorado is here, so let’s get to work!
Voices of the Industry
Recent Job Postings
Line Cook/ Sous Chef/Lead line cook | Blake's Taphouse
Compensation: Hourly | 16-19/hr | Tipped
Availability: Full-Time | Shift: Flexible
Experience Needed: | Job Category: Kitchen, Line Cook, Sous Chef
Blake's Taphouse is currently hiring and has a couple positions open for Sous chef/ Lead Line Cook/line cook. Please inquire for more details. We look forward to hearing from you.
Who We Are
" The Ultimate Craft Beer Bar Family Experience"
Blake's Taphouse is an upscale beer emporium that offers at least 40 different craft beers on tap, variety of imports, local craft beers and a limited selection of wine. Blake's Taphouse will compliment the dining experience with fresh non fried food options and daily specials.
In addition to the premium craft beer experience, music and sports are an essential part of Blake's Taphouse model. Our knowledgeable and friendly staff are here to provide outstanding service by delivering the best in quality craft beer, wine and a wonderful fresh food to provide a memorable dining experience.
Job Types: Full-time, Part-time
Pay: $17.00 - $19.00 per hour
5-Star Certified Business.
Have fun, work hard, earn money.
Line cook experience preferred, kitchen experience preferred.
Available Benefits: Health/Vision/Dental Insurance, Store Discount, Meals
How Do You Apply? Email Employer
16860 Sheridan Parkway, Unit 100
Broomfield, Colorado 80023