Welcome to the Colorado Restaurant Association Job Board! We created this resource to be an easy-to-access space where hospitality job seekers and employers across Colorado can find one other. There’s never been a better time to join the restaurant industry, and, as you’ll see from the listings below, there are incredible opportunities at all levels of experience. Restaurant work is fun, gratifying, and more lucrative than ever; this industry builds and nurtures the Colorado communities we all love to call home. Find your work family today, right here!
Line Cook | City O' City
Compensation: Hourly | $26-28/hour | Tipped
Availability: Full-Time | Shift: Morning, Afternoon, Evening, Weekends, Flexible, Full
Experience Needed: 1 - 2 years | Job Category: Dishwasher, Expo, Line Cook, Prep Cook
As a line cook you will be preparing and cooking our 100% plant-based cuisine. We are a fun and faced past scratch kitchen that has become a destination icon for Denver. Our hard working and talented line cooks earn a base hourly wage plus a portion of our service fee adding up to an average range of $26-28/hour. If you are interested in joining our community of unique and gifted individuals please email us your resume!
City O' City is proud to be a part of the Hospitality and Restaurant Registered Apprenticeship program, please reach out to H.firstname.lastname@example.org for more information about this exciting opportunity for career advancement and other benefits!
Preparing ingredients, using kitchen equipment, ensuring all health, safety, and quality standards are met, training in all relevant stations, attending meetings and trainings
Ability to communicate quickly and clearly, ensure all COVID and general health and safety guidelines are followed, upholding code of conduct and any shifts in company policy, standing, lifting, using stairs, working in warm and cool environments
Managing ticket times is of utmost importance. Understanding and managing restaurant flow/ communicating with expo is critical to maintaining low ticket times.
All dishes should be made the same every time. You should taste the food to make sure they are made correctly.
All staff should be respectful and follow the policies and procedures of City O' City.
Available Benefits: PTO and Paid Sick Time, Health/Vision/Dental Insurance, Educational Reimbursement, Meals
How Do You Apply? External Website
City O' City
206 E 13th Avenue, Colorado Denver
The Colorado Restaurant Association is dedicated to the enhancement and success of Colorado’s foodservice industry. Founded in 1933, the CRA is the leading trade organization for the state’s dynamic restaurant scene. The CRA represents, educates, and promotes a $14 billion+ industry comprising more than 12,500 eating and drinking establishments and 295,000 workers. For more information, visit corestaurant.org.