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Welcome to the Colorado Restaurant Association Job Board! We created this resource to be an easy-to-access space where hospitality job seekers and employers across Colorado can find one other. There’s never been a better time to join the restaurant industry, and, as you’ll see from the listings below, there are incredible opportunities at all levels of experience. Restaurant work is fun, gratifying, and more lucrative than ever; this industry builds and nurtures the Colorado communities we all love to call home. Find your work family today, right here!

Assistant Pub Manager | Mountain Tap Brewery

Compensation: Hourly | $22-$27/hour DOE | Not-tipped
Availability: Full-Time | Shift: Afternoon, Evening, Weekends
Experience Needed: 1 - 2 years | Job Category: Shift Manager

Job Description:

Support the Pub Manager in leading the Front of House team at Mountain Tap Brewery! This hands-on role will have you supporting the Pub Manger and leading the charge of day-to-day operations. Our ideal candidate thrives in a fast-paced environment and leads with positive motivation. A passion for people, food, and craft beer are a must!

Job Responsibilities:

• Assist management team by maintaining consistency with daily managing duties in this hand’s-on position.
• Manage in the moment and make independent decisions guided by Mountain Tap policies and culture.
• Greet and seat customers as needed and provide assistance to servers running drinks and food as needed.
• Assist servers with comps, voids, transfers and general Point of Sale functions.
• Check out servers at the end of shifts; reconcile end of shift reports.
• Complete all closing duties and ensure building is properly closed and secured.
• Exceed guest expectations by providing a high level of service in a fun, fast paced environment.
• Be knowledgeable of all Mountain Tap Brewery menu items.
• Be well kempt and ready for work at the scheduled time of each shift.
• Maintain professionalism at all times with co-workers and guests.
• Represent and uphold Mountain Tap Brewery’s brand as defined by owners.
• Possess a strong understanding of all local, state, and federal health orders and ensure compliance.
• Maintain clear, concise, and consistent communication with both FOH and BOH staff.
• Conduct daily pre-shifts for FOH staff and attend weekly management meetings.
• Be able to perform all FOH roles.

Job Requirements:

● Exceptional attention to detail and effective communication skills.
● Strong leadership skills.
● 1 year of management experience and Point of Sale knowledge a plus.
● Ability to interact positively and enthusiastically with guests, co-workers and management.
● Must be able to work evenings, weekends and holidays as needed.
● Ability to adhere to all company policies and ensure policies are upheld by all staff and guests.
● Must be able to lift up to 40 pounds.

Available Benefits: PTO and Paid Sick Time, Health/Vision/Dental Insurance, 401K Retirement Plan, Store Discount, Meals

How Do You Apply? Email Employer

Employer Logo:

Mountain Tap Brewery

Job Location:

910 Yampa Street #103
Steamboat Springs, Colorado 80487

The Colorado Restaurant Association is dedicated to the enhancement and success of Colorado’s foodservice industry. Founded in 1933, the CRA is the leading trade organization for the state’s dynamic restaurant scene. The CRA represents, educates, and promotes a $14 billion+ industry comprising more than 12,500 eating and drinking establishments and 295,000 workers. For more information, visit